Kaju Barfi
Cook Time:
20 min
Prep Time:
10 min
Servings:
4
Ingredients
- 1 cup cashew nut
- 1 cup sugar
- ½ stick butter
- ¼ cup water
- ¼ cardamom powder
Directions
- Powder cashew nuts coarsely.
- In a pan add sugar, butter, cashew nut powder and water.
- Keep this pan on low heat and keep stirring.
- It will become a thick mass and leave the sides of the pan.
- Grease a plate and pour this into the plate.
- Cut the barfi into diamond shape.