Kheera Tamatar Salad
Cook Time:
10 min
Prep Time:
10 min
Servings:
4
Ingredients
- 1 large Cucumber
- 1-pint grape tomatoes halved
- 2 cups yogurt or homemade dahi
- ½ teaspoon salt
- 1 large green chili cut or 2 red chilies pieced
- ¼ teaspoon mustard seeds
- Pinch of asafetida
- 1 tablespoon oil
- 2 tablespoons Coriander Leaves
Directions
- Chop cucumber in small cubes.
- Mix cucumber, tomatoes, and yogurt in a bowl.
- Heat oil and put mustard seeds, asafetida after it splatters add green chilies.
- Add to the cucumber, tomatoes and yogurt mixture.
- Mix well and keep it cool.