Panakam

Cook Time: 0 min
Prep Time: 5 min
Servings: 4

Ingredients

  • 2 cups of water
  • ½ cup brown sugar or jaggery
  • ¼ teaspoon ginger powder
  • 1 lemon
  • ¼ teaspoon cardamom powder
  • Pinch of black pepper

Directions

  • Mix water and brown sugar in a bowl.
  • Mix well until all the sugar is dissolved.
  • Add the rest of the ingredients to it, mix well
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