Peach Cobbler
Cook Time:
35 min
Prep Time:
5 min
Servings:
_
Ingredients
- 4 peaches cored and cut into cubes
- 6 teaspoons granulated sugar
- 1/8 teaspoon salt
- 6 teaspoons butter
- 1 cup all-purpose flour
- 1 cup granulated sugar
- 2 teaspoons baking powder
- ¼ teaspoon salt
- ½ teaspoon cinnamon
- 1/8 teaspoon ground nutmeg
- ¾ cup condensed milk
- ¼ cup chocolate chip (optional)
Directions
- Mix peaches, sugar, and salt in a bowl and refrigerate for 3 hours.
- Preheat oven to 400 degrees F.
- Melt butter and pour it into the 8×8 baking pan.
- In a bowl, mix combine flour, sugar, baking powder, milk, cinnamon, nutmeg, chocolate chip, and salt.
- Pour the batter over the butter.
- Spoon the peaches over the batter.
- Bake for 30 minutes or until golden brown.